Pryde Meats is Australian family owned and operated by Manuel Dinoris and George Kotsiou since it was born in 2010. We and our highly skilled trained team of professional butchers and customer service operators strive to provide our customer base with the finest cuts and top quality produce, all 100% Australian grown.

We truly PRYDE ourselves on being able to assist you by sharing with you our extensive knowledge of and unbeatable passion for all our products.

The Pryde Meats Team use only ethically farmed Free Range, Pasture fed produce to give you handpicked premium meat served to you fresh; the way you want, in the cut you want. We are committed to delivering delicious prime quality meat with satisfaction guaranteed every time or your money back – though always reasonably priced and always of the highest quality, we know you’ll be smiling every time you visit.

We take meat seriously and want you to benefit from the attention to detail we provide when butchering and serving.

Just remember, not visiting Pryde Meats is a guaranteed missed-steak.